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Cooking with Karissa: Super Sweet Cinnamon Rolls

Karissa is in the kitchen with a tasty new recipe.
1 pkg (12 ct.) Frozen cinnamon rolls
1/2 c. brown sugar
1/2 c. sugar
5 Tbsp. butter
1/2 c. vanilla ice cream

Place frozen cinnamon rolls in a greased 9"x13" pan.
In a small pot over low/medium heat, melt butter and ice cream. Add sugar and boil for 1 minute. Pour mixture over rolls.
Put pan in a cold oven overnight.
In the morning, turn on the oven to 350, leaving the rolls in there during the preheating process. Bake for 25-30 minutes or until done. Top with frosting from package and serve.
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