Red-Green Onions: Jackie Dearing from Dearing Country Farms
Red Green Onion Feta Cheese Dip with Grilled Pitas (it's possible that Carley already has a copy of this, but I thought I send it along anyway)
12 red green onions, green part only, grilled and chopped, additional thickly sliced green onions for garnish.
cup extra virgin olive oil, plus additional for grilling pitas
2 tablespoons fresh lemon juice
2 teaspoons lemon zest
Salt and fresh ground pepper
2 garlic cloves
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