Little Blue’s Farm

We are proud to say Little Blue’s Farm, LLC is the place we call home. Starting in 2012 and with a long line of farming heritage in our blood, we knew this was a perfect fit for our family of 10. Our products are as all natural, hormone and steroid free as possible. We are small enough to take care of all of our animals on a personal level, yet large enough to offer some of the best products in the market.

We cater to small single orders up to servicing schools, restaurants, grocery stores, etc. Our wide selection of products, including beef, pork, chicken, and turkey, we feel, is second to none. We make customer service our number one priority, treating you like one of the family.

With free delivery options, we think you’ll like what we have to offer. From our family to yours, We are ready to serve you!

READY TO ORDER?

All charges based off official hanging weight from the USDA Inspected Locker.

FREE DELIVERY OPTIONS AVAILABLE

We are ready to serve you

We accept all major credit & debit cards including:
Apple Pay, Samsung Pay, PayPal, Checks, Cash, and Money Orders

16307 Washington Rd., Morton, Illinois 61550 • (309) 613-0563

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More Gallery Pictures HERE!

BEEF

Hormone & Steroid Free

QUARTERS, HALVES, & WHOLE BULK BEEF
$3.50 per lb. Hanging Weight, Plus Processing

QUARTER OF BEEF EXAMPLES
Price Includes Beef (hanging Weight) & Processing
(Most quarters range from 130-200 lbs hanging weight)
– Custom cuts available –

• 130 LBS.
($455.00 Beef + $110.00 Processing)$565.00
• 150 LBS.
($525.00 Beef + $124.00 Processing)$649.00
• 170 LBS.
($595.00 Beef + $138.00 Processing)$733.00
• 200 LBS.
($700.00 Beef + $759.00 Processing)$859.00

HALF OF BEEF EXAMPLES
Price Includes Beef (hanging Weight) & Processing
(Most Halves range from 250-400 lbs hanging weight)
– Custom cuts available –

• 250 LBS.
($875.00 Beef + $200.50 Processing)$1075.50
• 300 LBS.
($1050.00 Beef + $233.00 Processing)$1283.00
• 350 LBS.
($1225.00 Beef + $265.50 Processing)$1490.50
• 400 LBS.
($1400.00 Beef + $298.00 Processing)$1698.00


1/8TH OF BEEF
Perfect for the smaller freezer. Includes: chuck, arm, rolled rump roast or sirloin tip roast, along with t-bone, ribeye, and sirloin steaks. Plus, 5 lbs. of beef patties and burger in 1 lb. packages.

1/8TH OF BEEF EXAMPLES
Price Includes Beef (hanging Weight) & Processing
(Most 1/8th range from 65-115 lbs hanging weight)
– Available in standard cut only –

• 65 LBS.
($227.50 Beef + $55.00 Processing)$282.50
• 75 LBS.
($262.50 Beef + $62.00 Processing)$324.50
• 85 LBS.
($297.50 Beef + $69.00 Processing)$366.50
• 95 LBS.
($332.50 Beef + $76.00 Processing)$408.50
• 105 LBS.
($367.50 Beef + $83.00 Processing)$450.50
• 115 LBS.
($402.50 Beef + $90.00 Processing)$492.50

BEEF BOILING OR DOG BONES $1.50 PER LB.
BEEF FAT FOR SUET $1.25 PER LB.
BRISKET $5.50 PER LB.
Bulk pricing available

FILET STEAKS $4.95 EACH
HANGER, SKIRT, FLANK STEAKS $5.95 PER LB.
SIRLOIN STEAKS$7.95 PER LB.
T-BONE STEAKS$10.95 PER LB.
RIBEYE STEAKS$13.50 PER LB.
BEEF ROAST:CHUCK – $6.50 PER LB.
ARM – $7.50 PER LB.
RUMP – $7.50 PER LB.
SIRLOIN TIP – $8.50 PER LB.

BURGER PATTIES $5.95 PER LB.
Pre formed and seperated by freezer paper
BULK BURGER $4.95-$5.50 PER LB.
Price varies depending on amount purchased.

SNACK STICKS $9.95 Regular, BBQ, or Teriyaki
SUMMER SAUSAGE $8.95
STEW MEAT $6.50 PER LB.
BEEF LIVER $1.95 PER LB.
BEEF HEART, OXTAIL, TONGUE, SWEET BREAD, CHEEK MEAT$2.95 PER LB

PORK

Hormone & Steroid Free

HALVES & WHOLE HOGS
$1.95 per lb. Hanging Weight, Plus Processing
(Prices Below Include Processing)

SAUSAGE $3.55 PER LB.
Bulk Pricing Available

RIBS & LOIN $3.95 PER LB.
BACON $5.75 PER LB.
ARKANSAS BACON $4.75 PER LB.
PORK TENDERLOIN $5.25 PER LB.
GROUND PORK $3.30 PER LB.
(Prices Below Include Processing)

BRATS$4.50 PER PACK
Package of 4 – Ask about available flavors
BRAT PATTIES $4.50 PER LB.
HAM $3.95 PER LB.
HAM HOCK $3.50 PER LB.
PORK STEAK/ROAST $4.15 PER LB.
JOWL & END BACON $4.75 PER LB.

CHICKEN

Cage Free and All Natural

WHOLE CHICKEN
$1.95 per lb. plus $3.25 per bird processing
(Bulk Pricing Available)
• 20 OR MORE – $1.00 OFF PER BIRD
• 30 OR MORE – $1.25 OFF PER BIRD
• 50 OR MORE – $1.50 OFF PER BIRD
(Prices Below Include Processing)

WINGS $3.25 PER LB.
DRUM STICKS $2.75 PER LB.
BONELESS BREAST $4.95 PER LB.
THIGHS $2.85 PER LB.
SNACK STICKS $4.50 PER PACK
Regular, Sweet Teriyaki, or Jalapeno Cheddar
SUMMER SAUSAGE $6.50 PER LB.
(Prices Below Include Processing)

LIVERS & GIBLETS $1.95 PER LB.
FEET $2.95 PER LB.
SKINS $2.50 PER LB.
BACKS & NECKS $1.50 PER LB.
EGGS $3.00 PER DOZ.

TURKEY

Cage Free and All Natural

(Prices Below Include Processing)

WHOLE TURKEY $2.75 PER LB.
WHOLE SMOKED $3.75 PER LB.
BONELESS BREAST $6.95 PER LB.
BONE-IN BREAST $5.95 PER LB.
TURKEY PATTIES $4.95 PER LB.
WINGS $2.35 PER LB.
LEGS $2.85 PER LB.
THIGHS $2.85 PER LB.
GROUND TURKEY $4.75 PER LB.

CHECK OUT OUR NEWEST BUNDLES


Winter Bundle
1/8 OF BEEF
(75 lb Hanging Weight)
Includes: chuck, arm, rolled rump roast or sirloin tip roast,
along with t-bone, porter house, ribeye, and sirloin steaks.
Plus, 5 lbs. of beef patties and burger in 1 lb. packages.

4 – WHOLE CHICKENS
2 – PACKS OF BACON
12 – PACKS OF SAUSAGE
Only $395

Bundle 2019
24 LBS. GRASS FED BEEF (90/10)
15 LBS. SAGE SAUSAGE (No Fillers)
5 WHOLE CHICKENS
16 LEAN GROUND TURKEY PATTIES (4 Packs)
20 CHICKEN THIGHS (4 Packs)
4 CHICKEN BREAST (2 Packs)
4 WHOLE PORK TENDERLOINS
Only $295

Have any questions?  Contact us today!

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